lasagna

[OnWisconsin]

the tomatoes are blended and mixed into the paste and oil and garlic and have been stirred and are still on low heat......

 

[NyMets609]

the tomatoes are blended and mixed into the paste and oil and garlic and have been stirred and are still on low heat......

your are about to smell the greatness aroma ever. heh. my great grandmothers house smelled like this every sunday morning. :toast:

 

[Betallsports]

the tomatoes are blended and mixed into the paste and oil and garlic and have been stirred and are still on low heat......

Ok, I can't show or Tell you how I put in the Spices, but We will do it like this.................

Add 2 Teaspoons of Salt
3/4 teaspoons of Black pepper
3/4 teaspoon of oregano
1 teaspoon of Parsley
and a 1/4 teaspoon of Sugar

Stir

 

[OnWisconsin]

Ok, I can't show or Tell you how I put in the Spices, but We will do it like this.................

Add 2 Teaspoons of Salt
3/4 teaspoons of Black pepper
3/4 teaspoon of oregano
1 teaspoon of Parsley
and a 1/4 teaspoon of Sugar

Stir

done

 

[Betallsports]

done

Ok, You have the Lid for that Pot ?? ( Top of Pot )

If you do......Put the Lid on, but have a small Opening on One side.
This needs to cook on Low for 2 Hours....

ever 20 mins, stir the Sauce...

But we will start the Other Part in the Next Hour.

 

[OnWisconsin]

@)

 

[NyMets609]

damn this shit is making my mouth water.

 

[Betallsports]

@)

Great

Now Cover the Pot, but leave a little bit open on one side

 

[OnWisconsin]

 

[NyMets609]

dawg who you taking tonight?

 

[RobFunk]

dawg who you taking tonight?

Good thinking. With sauce that good looking his capping skills are probably riding on the same high as his cooking.

 

[NyMets609]

Good thinking. With sauce that good looking his capping skills are probably riding on the same high as his cooking.

:grandmais

 

[OnWisconsin]

i like texas ML.....small though....i like the over too, i think the defenses and special teams will help push it over....

maybe a small parlay....

 

[NyMets609]

i like texas ML.....small though

dang, i just locked in with the complete opposite. lol. atleast you'll have a good lasagna there for you when you lose.

 

[Betallsports]

About 3:20 EST we Will start the Ground Beef and Noodles

 

[OnWisconsin]

dang, i just locked in with the complete opposite. lol. atleast you'll have a good lasagna there for you when you lose.

yeah, fading me ain't exactly a bad strategy these days

 

[OnWisconsin]

about 3:20 est we will start the ground beef and noodles

 

[OnWisconsin]

dang, i just locked in with the complete opposite. lol. atleast you'll have a good lasagna there for you when you lose.

i read something ealier where vegas was prepared to lock texas in as a fave until the conference title games....plus 70% of the people voting on espn are on bama.....seems like a public line to me.....my main reason for liking texas....not enough for me to put more than a couple bucks on it though

 

[NyMets609]

i read something ealier where vegas was prepared to lock texas in as a fave until the conference title games....plus 70% of the people voting on espn are on bama.....seems like a public line to me.....my main reason for liking texas....not enough for me to put more than a couple bucks on it though

yeah i know all the Texas backers are saying how everyone is on Bama just cause how they handled Florida. but to me that is actually a pretty big deal and I cant see how it can be overlooked. Personally I dont think its going to be a blowout or anything like that, Bama most likely by a field goal.

 

[OnWisconsin]

should be a good game.....but i'm just trying to be more disciplined with my MM.....used to these games would have gotten a big play out of me....plus, being a big 12 loyalist and having seen texas play more this year, gotta go with the horns for 7 dollars